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EAT! Vancouver Food + Cooking Festival 2012

By Eat Vancouver on July 6, 2011 - 4:27pm

May 25 2012 - 2:00pm
May 27 2012 - 5:00pm

Celebrity chefs, popular local restaurants, wineries, food and beverage manufacturers, cookbook authors, retailers, artisans, and many others from the culinary world will come together for a three day public extravaganza at the new Vancouver Convention Centre. EAT Vancouver encompasses unique food experiences, opportunities to learn behind-the-scenes culinary magic from professional chefs, dynamic entertainment through celebrity chef cooking demonstrations and intense culinary competitions, diverse food, beverage and cooking related exhibits; and of course fantastic shopping opportunities.

Enjoy some of the best wines, beers and spirits from British Columbia and around the world, offered for tasting by the vintners and producers themselves. Sample, compare and ask questions directly from those who know.

Please visit our website for full details.

Book Launch: Cook the Hood West End 2010

By WEBIA on November 23, 2009 - 3:59pm

Nov 28 2009 - 2:00pm
Nov 28 2009 - 6:00pm

Cook the Hood: West End 2010

A cookbook produced for the neighbourhood, by the neighbourhood

Book Warehouse
1051 Davie Street, Vancouver
Saturday, November 28th, 2009
2:00 pm - 6:00 pm
Meet cookbook author Wendy Walsh and neighbourhood recipe contributors. Enter to win a copy of a Cook the Hood cookbook. Refreshments will be served.

About Cook the Hood:

This holiday season, West End foodies will give family and friends a taste of their neighbourhood with Cook the Hood: West End 2010. Featuring recipes from 25 West End eateries and culinary hotspots, the book champions local businesses and community spirit while drawing attention to food security issues. Author Wendy Walsh, who began the project with Cook the Hood: Commercial Drive in 2008, explains: "These books celebrate the people and the flavours that set a neighbourhood apart, while helping those without access to nutritious food."

The brainchild of Vancouver entrepreneur Wendy Walsh, Cook the Hood Publishing produces cookbooks with a difference. Each edition features culinary secrets from neighbourhood restaurants and other gustatory hotspots. Proceeds benefit Quest Outreach Society and local food security organizations. The series includes Cook the Hood books for Commercial Drive, the West End, and Kitsilano. Future editions will feature Gastown and Whistler Village.

Only one more hobby chef spot left!

By socialbites on October 27, 2008 - 8:39am

We have one more opening for a hobby chef for our Nov. 29 Social Bites Dinner Excursion in Kits. If you love to cook and share food with other foodies, this dinner party with a twist is for you! Join our party @

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